Yo, here is a yum quick little thing i made before a mid morning shippies session on wednesday.
I have been trying to make healthy big breakies lately, with burcher museli's and gibbo's granola special but thought it wouldn't hurt to make a french toast as a treat for the family.. Hope you like it.. Cheers James HX
Crusty white vienna loaf
3 eggs
1 tablespoon vanilla extract
1 teaspoon of cinnamon and sugar mix
1/4 cup milk
natural vanilla yoghurt
maple syrup
rasberries
blue berries
blackberries
Mix the eggs, milk and vanilla extract into a wide mixing bowl.
Cut the loaf of bread into nice thick slices and dip one at a time into the mix, then into a frypan with melted butter on a medium heat.
Cook till golden brown on each side and place on a plate, take your berries and scatter on top of the hot slices, scoop a big dolop of yoghurt onto the berries, sprinkle the cinnamon and suger mix over the top of all the pieces and lastly add your maple syrup.
eat enjoi!!!!!!
